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3 bone-in chicken breasts
4 tablespoons unsalted butter, softened
1 teaspoon salt
1 teaspoon pepper
1/2 red onion, chopped
1/2 tablespoon olive oil
1 teaspoon brown sugar
2 (8-ounce) blocks cream cheese, softened to room temperature
2/3 cups ranch dressing
2/3 cups your favorite BBQ sauce
8 ounces sharp cheddar cheese, freshly grated
crackers or chips for serving
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