1 1/2 - 2 lbs. lean ground beef
2 onions, diced
2 garlic cloves, finely mashed
1 can (28 oz.) diced tomatoes, including the juice
1 - 2 tbsp tomato paste
1 tbsp parsley, finely chopped
1/4 tsp cinnamon powder
1 /4 tsp clove powder
1 tbsp pickling spices, pulverized
1/2 tsp chilli flakes
1 - 2 tsp chicken or beef base powder
1 tsp oregano
Bay leaf
Water
1 1/2 cups pasta pieces
1/2 - 1 cup Mozzarella cheese