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Best Chicken Parm Sub Recipe

kept byserinaluna

1 c. panko breadcrumbs
1/2 c parm cheese
2 large eggs
1/2 to 1 c. all-purpose flour
1 1/2 lb. chicken cutlets, cut in half lengthwise
kosher salt
Freshly ground black pepper
canola oil
1 lb. fresh mozzarella, sliced 1/4" thick
4 hero rolls, cut in half lengthwise
2 c. tomato sauce
Fresh basil



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