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The best Chinese scallion pancakes with just 5 ingredients are soft, chewy and so delicious. You can eat them on their own, with a dip, for breakfast or as a side dish. Want to learn how you can make the best Chinese scallion pancakes with just 5 ingredients? Lets get started!
2 ½ cups white flour
½ tsp salt
1 cup warm water
8 tbsp sesame oil to brush pancakes,
4 scallions thinly sliced
Vegetable oil to pan bake the pancakes
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1st Keep
 thetortillachannel
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