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Blueberry Buckle with Lemon Syrup

See original recipe at: davidlebovitz.com
kept byglendi
recipe byDavid Lebovitz
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Ingredients: 

4 tablespoons (55g) unsalted butter, cubed and chilled
1/2 cup (100g) sugar
1/3 cup (45g) flour
1/2 teaspoon ground cinnamon

See original recipe at davidlebovitz.com

 

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