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Bonefish Grill's Bang Bang Shrimp

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Ingredients: 

Sauce:
½ cup mayonnaise
1 - 2 tablespoons hot sauce (like Cholula )
1/3 cup sweet chili sauce
1 teaspoon rice vinegar
Breading:
1/2 cup cornstarch
2 eggs, beaten with 2 tablespoons water
3/4 cup all-purpose flour
½ cup panko breadcrumbs
1 teaspoon coarse salt or 1/2 teaspoon table salt
½ teaspoon ground black pepper
¼ teaspoon onion powder
¼ teaspoon garlic powder
oil for deep frying - vegetable, coconut or canola
1 pound medium shrimp, peeled and deveined
Garnish:
1 handful of mixed greens
1 green onion, snipped with kitchen shears (green part only)


 

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