Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds



Boston Cream Pie Cupcakes

kept byhawk206
recipe byMarthaStewart.com
print
Ingredients: 

1 1/2 cups all-purpose flour, plus more for tins
1 1/2 teaspoons baking powder
1/2 teaspoon salt
1/2 cup whole milk
3 ounces (6 tablespoons) unsalted butter, softened, plus more for tins
3 large eggs
1 cup sugar
1 teaspoon pure vanilla extract
Vanilla Cream´╗┐ (see site for recipe)´╗┐
Chocolate-Ganache Glaze (see site for recipe)


 

Comments

Anonymous's picture
To prevent automated spam submissions leave this field empty.
 

Kept by

1st Keep
hawk206's picture
hawk206

Top Recipe Keepers





Share with Facebook