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Brie Bowl

kept bykadrinaq
recipe byfoodchannel.com
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Ingredients: 

1 1/2 teaspoons McCormick® Chili Powder
1/2 teaspoon McCormick® Mustard, Ground
1/2 teaspoon McCormick® Garlic Powder
1/2 teaspoon sugar
1 round sourdough bread (about 1 pound loaf)
1 tablespoon butter, softened
1 (8 ounces) Brie cheese


 

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