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2 cups almond flour
1/2 cup arrowroot flour
1 tablespoon lard or bacon grease
2 teaspoons sea salt
2 teaspoons granulated garlic
1/4 teaspoon paprika
2 egg yolks
Filling
2 pounds bone in skin on chicken thighs (for flavor!!!)
Salt, pepper, granulated garlic, chili powder
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