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Tandoori Chicken

Notes: 

original recipe called for a whole chicken and coconut milk. I only had chicken breasts and almond milk so that is what I used.

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Ingredients: 

6 Chicken Breasts
1 cup almond milk
3 limes, juiced
1 teaspoon sea salt
1 teaspoon coriander
1 teaspoon turmeric
1/2 teaspoon garam masala
1/2 teaspoon chipotle ground red pepper
1/2 teaspoon black pepper
4 cloves garlic, minced
1-2 large daikon radish
1 large onion


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