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2 sticks unsalted butter
2 1/4 cups all-purpose flour
1 teaspoon kosher salt
1 teaspoon baking soda
1/2 cup granulated sugar
1 cup light brown sugar
1 large egg, lightly beaten
1 large egg yolk
2 tablespoons milk
1 1/2 teaspoons pure vanilla extract
2 cups semisweet or bittersweet chocolate, coarsely chopped
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