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1/2 cup unsalted butter
1 1/4 cup cups all-purpose flour
1 teaspoon baking soda
1 1/4 teaspoon pumpkin spice
1 teaspoon salt
1/4 teaspoon ground cinnamon
1 cup packed light brown sugar
1/2 cup granulated sugar
2 large eggs
1 1/2 teaspoons vanilla
3/4 cup pumpkin puree (not pumpkin pie filling)
3 cups old-fashioned oats
1 1/2 cups butterscotch chips
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1st Keep
 jduffy
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