KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 seconds2 Tbsp butter
Tandoori paste (I use Pataks)
I Tbsp fresh ginger (grated fine or minced)
2 tsp hot peppers
1 tsp cumin
1 tsp papkrika
1/2 cup yogurt
1/4 cup fresh cilanto
2 Tbsp lime juice
1 cup of whipping cream
4 medium peeled tomatoes diced (or drained can).
2 or 3 chicken breasts
Comments