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Buttermilk Chicken and Waffles Recipe

kept bydbrekke
recipe byMyRecipes.com
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Ingredients: 

1 1/2 cups all-purpose flour
1 tablespoon sugar
1 1/2 teaspoons baking powder
3/4 teaspoon baking soda
3/4 teaspoon salt
1 3/4 cups buttermilk
1/3 cup butter, melted
2 large eggs
12 to 16 fried chicken breast tenders, cut into bite-size pieces
Peach-Horseradish Maple Syrup
Garnish: thinly sliced green onions


 

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