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Calumet Parker House Rolls

See original recipe at: thehistorykitchen.com
kept bygarbski
recipe bythehistorykitchen.com
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Ingredients: 

4 cups flour
4 level tsp Calumet Baking Powder
1 level tsp salt
1 - 2 tbsp butter or lard
About 2 cups milk or water, more or less, enough to mix a very soft dough
2 tbsp melted butter

See original recipe at thehistorykitchen.com

 

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