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Get Started - 100% free to try - join in 30 secondsIngredients
1 15-ounce carton
ricotta cheese
3/4 cup
powdered sugar
1 teaspoon
vanilla
1 ounce
bittersweet or semisweet chocolate, grated
4 ounces
bittersweet or semisweet chocolate, chopped
1 tablespoon
shortening
12 to 14
purchased cannoli shells
3/4 cup
finely chopped pistachio nuts
1 cup
whipping cream
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