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1 c crushed werther's caramel hard candies
2 c all purpose flour
1 tsp baking soda
1/2 tsp salt
1/2 c crisco shortening
1 stk (1/2 c) unsalted butter, softenend
1/2 c sugar
1/2 c light brown sugar packed
1 egg
1 tsp vanilla
1 1/2-2 Tbsp instant coffee granules
4 tsp water
CHOCOLATE DRIZZLE
2 c (1 pkg) semi sweet chocolate chips
2 Tbsp shortening or butter
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1st Keep
 ShirleyH
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