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Caramel-Filled Snickerdoodles

See original recipe at: the-baker-chick.com
kept byKandiceWass88
recipe bythe-baker-chick.com
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Ingredients: 

2 3/4 cups all-purpose flour
2 teaspoons cream of tartar
1 teaspoon baking soda
1/4 teaspoon salt
8 tablespoons (1 stick) unsalted butter
1/2 cup pure vegetable shortening
1 3/4 cups sugar, plus more if needed
2 tablespoons ground cinnamon, plus more if needed
2 large eggs
48 soft caramel candies or Rolos unwrapped

See original recipe at the-baker-chick.com

 

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