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2 1/2 cups corn masa flour
8 carrots, finely shredded
8 oz. butter, room temperature
2 cups sugar
1½ tablespoon baking powder
4 eggs
½ cup milk
Zest of one orange
Juice of one orange
1½ tablespoons cinnamon
Cream Cheese Frosting
Pre-heat oven to 350°F (180°C).
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