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12 ounces pasta
1/2 lb Italian turkey sausage, casings removed
3 C (24 oz) pizza sauce or marinara sauce
1/2 C sliced black olives
4 oz pepperoni
8 oz ricotta
2 C mozzarella, shredded
1/2 C parmigiano reggiano (parmesan), grated
1/2 tsp oregano (optional)
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1st Keep
 PinkyMac
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