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I decided to try something a bit different . . . a side dish strikingly similar to mashed potatoes. Without the potatoes. Made with healthy veggies (who knew cauliflower could be used as pizza crust and faux mashed potatoes!) and an extra protein kick (thanks to the greek yogurt), it turned out to be quite tasty and very easy to pull together.
Cauliflower and Turnip Mash
By Michelle Gammelgaard Aug 15 13
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Cauliflower and Turnip Mash (serves 4)
1 head of cauliflower, chopped
1 large turnip, peeled and chopped
2 garlic cloves
3/4 c. nonfat greek yogurt
dash of thyme
dash of sea salt
dash of black pepper
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 Debra
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