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1 head cauliflower, cut into florets
1 tablespoon water
1 lime, juiced and zested
1/2 cup chopped cilantro
2 tablespoons butter (optional)
Grate cauliflower florets or pulse in a food processor until it resembles rice.
Place grated cauliflower and water in a microwave-safe covered dish.
Cook cauliflower in microwave on high until tender, about 7 minutes.
Stir lime zest, lime juice, cilantro, and butter into cooked cauliflower until well blended.
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