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1/2 (14.1-ounce) package refrigerated pie dough (such as Pillsbury)
Cooking spray
2 cups 2% reduced-fat milk
8 cardamom pods, crushed
8 whole cloves
1 (3-inch) cinnamon stick, broken
1 (1/2-inch) piece peeled fresh ginger, crushed
1 black tea bag
1/2 cup sugar
3 tablespoons cornstarch
1/8 teaspoon salt
2 large eggs
1 1/2 tablespoons butter, softened
1 1/2 cups frozen fat-free whipped topping, thawed
1/8 teaspoon ground cinnamon
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