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Charles Phan's Lo Soi Pork Shoulder


try to find lo soi without pork?


Makes 1 pound pork shoulder (plus a big batch of lo soi)

1 3-inch piece cinnamon stick
3 star anise pods, whole (or their equivalent)
10 whole cloves
One 2-by-1 inch piece ginger, crushed
1/2 teaspoon five-spice powder
2 tablespoons fish sauce
2 cups light soy sauce (if you only have standard soy sauce, that's fine)
2 tablespoons light brown sugar
1 pound pork shoulder, cut in two equal pieces



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