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Cheese & Bacon Jalapeno Rellenos Recipe

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Ingredients: 

4 ounces (1/2 of 8-oz. pkg.) PHILADELPHIA® Cream Cheese, softened
1 cup KRAFT® Mexican Style Shredded Four Cheese with a TOUCH OF PHILADELPHIA®
4 slices cooked OSCAR MAYER® Bacon, crumbled
2 tablespoons finely chopped onion
2 tablespoons chopped fresh cilantro
1 clove garlic, minced
18 jalapeño peppers, cut lengthwise in half, seeds and membranes removed


 

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