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1 cup vegetable oil for frying
1 pound yuca , grated
1 tablespoon butter , softened
1 beaten egg
1 teaspoon anise seed
1 teaspoon salt
1/2 teaspoon sugar
2-3 mozzarella cheese sticks cut into cubes
For the Dressing
1/2 cup cilantro , roughly chopped
1 tablespoon mayonnaise
1 garlic clove
juice of half a lime
1 tablespoon olive oil
1 tablespoon apple cider vinegar
pinch of salt
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