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Get Started - 100% free to try - join in 30 seconds16 slices white bread (I could only fit 14)
4 C. diced ham
16 oz grated swiss cheese
16 oz grated cheddar cheese
6 eggs
3 C. milk
1/2 t. onion salt
1/2 t. dry mustard
3 C. crushed cornflakes
1/2 C. melted butter
Trim bread and cut in halves
Grease a 9x13 baking dish and layer the following:
Repeat layers
Combine milk, eggs and seasonings. Pour over layers
Refrigerate overnight.
Remove from refrigerator 1/2 hour before baking
Top with cornflakes mixed with melted butter
Bake in 375 for 40 minutes or until a knife comes out clean in center
Serves 10
Can sub bacon for ham
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