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I made this as a type of hamburger-macaroni dish.
1 1/2
pounds lean ground beef
1
jar (26 ounces) tomato pasta sauce (any variety)
1
package (8 ounces) cream cheese, softened
1/3
cup sour cream
2
cups shredded Parmesan cheese
3/4
teaspoon Italian seasoning
2
cups Original Bisquick™ mix
1 1/2
cups milk
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1st Keep
 RandyW
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