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Cherry Lattice Pie

Notes: 

For the Cherry filling only

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Ingredients: 

2 3/4 cups all-purpose flour
3/4 cup plus 1 Tbsp sugar
1 tsp kosher salt
1 cup (2 sticks) cold unsalted butter, cut into pieces
3 Tbsp cornstarch
1/4 tsp freshly grated nutmeg
5 cups fresh bing cherries, pitted,or three 12-oz bags frozen pitted sweet cherries, thawed and drained
1/2 cup dried cherries
1/2 tsp almond extract
2 tsp whole milk


 

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