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1 pounds chicken, breast, boneless, skinless, trimmed of fat
8 ounce(s) pasta, whole-wheat, fusilli, or radiatore
3 tablespoon oil, olive, extra-virgin
1 large shallot(s), thinly sliced
1/3 cup(s) broth, chicken, less sodium
1/3 cup(s) cheese, feta, crumbled
3 tablespoon lime juice
1 cup(s) blueberries
1 tablespoon thyme, fresh, chopped
1 teaspoon lime zest, freshly grated
1/4 teaspoon salt
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1st Keep
 tjcanes
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