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3 boneless skinless chicken breasts
2 small carrots
2 small stalks of celery
2 green onions
1 tbsp peanut oil
Marinade:
¼ tsp garlic salt
1 tbsp sherry
1 tbsp cornstarch
½ tbsp oil
Sauce Ingredients:
¾ cup chicken broth
1 tbsp soy sauce
1½ tbsp cornstarch
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1st Keep
 devildog4evr
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