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Chicken Stuffed with Green Chiles and cheese

kept bykhreed
recipe bykalynskitchen.com
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Ingredients: 

4 large boneless-skinless chicken breasts
1 1/2 cups grated cheddar/jack cheese
(I used Kirkland four cheese blend from Costco which is relatively low fat.)
half of a 4 oz. can diced green Anaheim chiles with juice (or more, to taste, note these chiles are not jalapenos)
1/4 cup light sour cream (not fat free)
1/4 cup grated Parmesan cheese
1/8 cup 100% whole wheat bread crumbs, finely crushed


 

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