KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 seconds1 tablespoon plus 2 teaspoons olive oil
1/2 medium red onion, small dice
3 cups spinach, tough stems removed, washed thoroughly and dried (about 3 ounces)
Dash nutmeg
2 (10-ounce) boneless, skinless chicken breasts
Comments