KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 secondsMakes 3 cups
1.5 pounds strawberries (about 3-4 cups)
1/4 cup Almond milk (just enough to bring it together in the blender!)
2 tbsp natural almond butter
1/2 tsp almond extract
2 tbsp agave (or other liquid sweetener), or to taste
Chopped strawberries and almonds, for garnish
Comments