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Ingredients:
1 cup (gluten-free) oats
1/2 cup almond butter
1 cup shredded coconut
1/2 cup ground flax
1/4 cup hulled hemp seeds
1 tablespoon room temperature coconut oil
4 tablespoons brown rice syrup or agave
1 teaspoon vanilla
1-2 tablespoons water
1/4 cup vegan chocolate chips (optional)
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