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Chocolate Cake with Chocolate Buttercream Frosting

kept bylkollath
recipe byblog.junbelen.com
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Ingredients: 

1 cup sugar
3/4 cup plus 2 tablespoons all purpose flour
1/4 cup plus 2 tablespoons unsweetened cocoa powder
3/4 teaspoon baking powder
3/4 teaspoon baking soda
1/2 teaspoon salt
1 egg
1/2 cup milk
1/4 cup vegetable oil
1 teaspoon vanilla extract
1/2 cup boiling water

For the chocolate buttercream frosting
1/2 cup butter, melted
2/3 cup unsweetened cocoa powder
3 cups powdered sugar
1/3 cup milk
1 teaspoon vanilla


 

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