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1 stick (1/2 cup) salted butter, melted
1/2 cup unsweetened cocoa powder
1 cup granulated sugar
2 large eggs
2 teaspoons vanilla extract
2/3 cup all purpose flour
Strawberry Buttercream:
1 stick salted butter, slightly softened
1/2 cup pureed strawberries (about a heaping cup of frozen strawberries, thawed and blended smooth)
3 cups powdered sugar
Chocolate Ganache:
1/4 cup semi sweet chocolate chips
1/4 cup heavy whipping cream
2 TBS light corn syrup
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