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did not soak
subs: used flax for chia, used banana for applesauce
did notbglaze
half recipe - made 6 large
1 cup of sorgum flour
½ cup teff flour
¾ cup warm water
1 tablespoon raw apple cider vinegar (or kombucha, kefir, etc)
1 teaspoon chia seeds
1 cup of natural dry sweetener of choice (I used coconut sugar)
¼ cup, plus 2 tablespoons cocoa powder
2 teaspoons baking powder
½ teaspoon unrefined salt
1 teaspoon vanilla
½ cup applesauce
¼ cup gently melted coconut oil
10 ounces of chocolate chips, allergy-friendly (This is enough to completely cover ¾ of the donuts, use 5 ounces more if you want to cover all of them)
1-2 tablespoons coconut oil
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1st Keep
 triplemama
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