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Cake
1/2 cup (1 stick) butter
1 cup sugar
1 teaspoon vanilla
1-1/2 cups (one 16oz can) Hershey's chocolate syrup
4 eggs
1/4 teaspoon salt (omit if using salted butter)
1 cup flour
Frosting
1 cup sugar
1/2 cup (1 stick) butter
1/3 cup milk
1/2 cup chocolate chips
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