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Chocolate Spritz


1/2 cup butter
1 cup sugar
1 egg
2 tablespoons milk
1 teaspoon vanilla
2 squares unsweetened chocolate melted and cooled
1/2 teaspoon salt
2 cups flour

Cream butter and add sugar gradually until light and fluffy. Add egg, milk and vanilla. Blend in melted chocolate. Add salt and flour. Mix until just combined. Bake 6-9 minutes to 350° oven on an ungreased pan.



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