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Citron Pressé (French lemonade)

See original recipe at: foodnetwork.ca
kept byjessfern
recipe byfoodnetwork.ca
Notes: 

Courtesy of : Laura Calder
Yield : 1

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Ingredients: 

2 cups sugar
Peel from 2 lemons, julienned
2 cups water
mint springs
juice of half a lemon

See original recipe at foodnetwork.ca

 

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