Cool-as-a-Cucumber Raita
Submitted by: CHEF_MEG

Introduction
This creamy, tangy dip does double duty: with mint, it's a perfect pair with Greek fare; with coriander and cumin, it cools down spicy Indian curries.
This creamy, tangy dip does double duty: with mint, it's a perfect pair with Greek fare; with coriander and cumin, it cools down spicy Indian curries.

Minutes to Prepare: 10Number of Servings: 8

Ingredients
1 English cucumber, diced
6 ounces fat-free Greek yogurt
juice of half a lemon

1 tablespoon chopped fresh mint
OR 1/4 teaspoon each ground coriander and cumin