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Get Started - 100% free to try - join in 30 seconds1/2 medium onion, chopped
1/4 cup melted butter
1/4 cup flour
2 cups half-and-half ( or skim milk)
2 cups chicken stock
1/2 pound fresh broccoli ( florets only)
1 cup carrots, julienne
1/4 teaspoon of salt
1/4 teaspoon nutmeg
1/2 teaspoon pepper
8 ounces grated cheddar cheese
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