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Cranberries with Port Recipe

kept byclassiclarkin
recipe bySaveur

This delicious cranberry sauce turns out to be one of the simplest—something you won't have to think twice about while preparing a big holiday meal. For added convenience, make it ahead of time and refrigerate until a few hours before serving.


1 cup ruby port
1 cup sugar
1 12-oz. bag fresh cranberries



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