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I amended this from the website, adding the Worcester and tarragon.
Use your favorite mushroom.
4 tablespoons butter
1 cup slicked leeks
1 1/2 pounds sliced mushrooms
3 Tbsp all purpose flour
3 cups chicken broth
1 cup white wine
1 cup half and half
Dash Worcester Sauce to taste
1 teaspoon tarragon (dried, 2 teaspoons fresh)
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 ComMaven
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