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Creamy Roasted Pumpkin Soup

kept byDebbie_Mac

olive oil to brush on pumpkin for roasting
1/2 stk unsalted butter
3 c chopped sweet onions
5 c roasted pumpkin, skin removed, chunked
8 c good vegetable stock
1 tsp fresh thyme, finely minced
1/4 tsp fresh grated nutmeg
1 Tbsp agave syrup
2 c cream
sea salt and pepper to taste
1 c sour cream
1/4 tsp good curry powder
1/2 c toasted pumpkin seeds for garnish



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