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A lot goes into this recipe. Special occasions only.
jumbo pasta shells, cooked and drained
2 green onions, finely chopped
1 Tbsp oil
1/4 c butter + 1 Tbsp, divided
1/4 c chicken broth
4 oz clam juice (1/2 bottle)
1/2 lb bay scallops
1/2 lb small shrimp (peeled & deveined/without tails)
1 can white crab meat
1/4 c all-purpose flour
3/4 c milk
1/4 tsp salt
1/4 tsp pepper, divided
1/2 c heavy cream
1/4 c grated Parmesan
parsley for garnish (opt.)
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1st Keep
 shelbyholley
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