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Get Started - 100% free to try - join in 30 secondsA low calorie Philly Cheese Steak Recipe that’s made with well-seasoned chicken instead delivers one amazing meal! The vegetables along with the tender and juicy chicken, are in prepared in the slow cooker making the meal prep a snap while keeping the meat moist and full of delicious flavor.
Preparation time: 10 minute(s)
Cooking time: 4 hour(s)
Diet tags: Low calorie, Reduced fat, High protein
Number of servings (yield): 6
Culinary tradition: USA (Traditional)
Entire recipe makes 6 servings
Serving size is 1 sandwich
Each serving = 7 Points
PER SERVING: 313 calories; 6.5g fat; 28g carbohydrates; 29g protein; 2.5g fiber
1 lb skinless, boneless chicken breasts
2 tbsp light butter
1 large onion, sliced
2 green peppers, thinly sliced
6 slices reduced fat provolone cheese
2 garlic cloves, chopped
2 tbsp steak seasoning
6 small rolls (I used Trader Joe’s Artisan Rolls)
Salt and pepper to taste
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