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Crunchy Praline Cookies | Martha Stewart

kept byMadgrace
recipe bytastebook.com
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Ingredients: 

2 cups all-purpose flour
1/4 teaspoon salt
1/4 teaspoon baking soda
8 tablespoons unsalted butter (1 stick), softened
1 cup packed light-brown sugar
1 large egg
1 tablespoon bourbon or freshly-squeezed orange juice\
1 1/2 cups finely chopped pecans
1/2 cup packed dark brown sugar
1/2 teaspoon cinnamon
1/4 cup sour cream


 

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