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20 oz yellow noodles
1 heaping tablespoon grated Parmesan cheese
Water, for boiling the noodles
Garlic Sauce:
1 stick unsalted butter (same as 4 oz/110 g/1/2 cup/8 tablespoons)
2 heaping tablespoons minced garlic, or more to taste
1 tablespoon Maggi seasoning sauce
1 tablespoon oyster sauce
1 tablespoon fish sauce
1 tablespoon sugar
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